LABILIZATION OF RAT LIVER LYSOSOMES BY 2-PHENETHYL ALCOHOL
Abstract
2-phenethyl alcohol labilizes rat liver lysosomes and releases the lysosomal enzymes, viz., acid phosphatase, ,beta-glucuronidase and arylsuifatase A. The release of enzymes is dependent on the concentration of PEA. PEA shows a differential effect on the release of these lysosornal enzymes. The lysosonze labilizing action of PEA is not dependent on the pH of the incubation medium.
Keywords
Mode of action of 2-phenethyl alcohol; lysosomes.
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