Vol 13 (1930)

(Jan - Dec 1930)

Table of Contents

Content

Contents
 
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Abbreviations

Abbreviations
 
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Author Index

Volume 13 - Author Index
 
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Subject Index

Volume 13 - Subject Index
 
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PART 1

CONTENTS
 
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SOME PECULIAR LOW-LYING SOILS OF CENTRAL TRAVANCORE
T R Narayana Pillai, V Subrahmanyan
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1

PART 2

CONTENTS
 
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FORMATION OF HETEROCYCLIC COMPOUNDS FROM ETHYL CARBETHOXYTHIOCARBAMATE
Praphulla Chandra Guha, Shanker Rao A Saletore
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11

PART 3

CONTENTS
 
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PETROL-WATER EMULSIONS
C Varadhan, H E Watson
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21

PART 4

CONTENTS
 
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I.-STUDIES ON DEXTRINS. PART I Action of amylase from Cholam (Sorghum vulgare) on potato starch.
Vinayak Narayan Patwardhan
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31
II -AMYLASE FROM RAGl (ELEUSINE CORACANA).
Vinayak Narayan Patwardhan, Nuggehalli Narayana
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38

PART 5

CONTENTS
 
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SOIL SURVEY OF THE NALKANTHA DISTRICT (LIMBDI STATE) AND ITS SIGNIFICANCE.
C V Ramaswami Ayyar
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43

PART 6

CONTENTS
 
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DlLATOMETRIC STUDIES IN ENZYME ACTION.
M Sreenivasaya, B N Sastri
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57

PART 7

CONTENTS
 
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STUDIES IN NEUTRAL SALT ACTION Part I. - Diastase.
D Narayanamurti
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63
II .-THE NATURE OF AMYLASE. II.
D Narayanamurti
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69

PART 8

CONTENTS
 
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ACTION OF SULPHUR MONOCHLORIDE ON MERCAPTANS. PART II. Formation of Organic Trisulphides and Hexasulphides.
P P Patel, I Sengupta, G C Chakravarti
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73
II. - ACTION OF SULPHUR MONOCHLORIDE ON MERCAP=TANS. PART III. OXIDATION OF UNSYMMETRICALLY SUBSTITUTED HYDRAZODITHIODICARBONAMIDES TO THIODIAZOLES
P P Patel, G C Chakravarti
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85

PART 9

CONTENTS
 
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I.-POWER ALCOHOL AND PAPER PROM RICE STRAW.
D D Deshpande
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93
II.-ESTIMATION OF PENTOSES AND PENTOSANS BY DIFFERENT METHODS.
D D Deshpande
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110

PART 10

CONTENTS
 
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CONTRIBUTIONS TO THE STUDY Of SPIKE-DISEASE OF SANDAL (SANTALUM ALBUM, LINN.). PART XI. New Methods of Disease Transmission and their Significance.
M Sreenivasaya
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113

PART 11

CONTENTS
 
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I .-THE PHYSICAL PROPERTIES OF PURE TRIGLYCERIDES
R B Joglekar, H E Watson
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119
II-THE PREPARATION AND PHYSICAL PROPERTIES OF α-MONOGLYCERIDES.
R S Rewadikar, H E Watson
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128
III -THE SOLIDIFYING POINTS OF BINARY MIXTURES OF FATTY ACIDS AND ESTERS
L A Bhatt, H E Watson
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141

PART 12

CONTENTS
 
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THE SPIKE-DISEASE OF DODONAEA VISCOSA
B N Sastri, N Narayana
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147
STUDIES IN THE PROTEINS OF INDIAN FOODSTUFFS PART III. The Globulins of Bengal Gram (Cicer Arietinum, Linn.) and Horse Gram (Dolichos Biflorus).
Nuggehalli Narayana
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153

PART 13

CONTENTS
 
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AMYLASE FROM WHEAT
Dattatreya Vishnu Karmarkar, Vinayak Narayan Patwardhan
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159

PART 14

CONTENTS
 
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PART IV.-BIOLOGICAL OXIDATION OF SULPHUR. Influence on Ammonification and Nitrification in Activated Sludge
C V Ramaswami Ayyar
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165

PART 15

CONTENTS
 
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BIOCHEMISTRY OF TAN-LIQUOR FERMENTATION
P D Dalvi
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173
NOTE ON THE ESTIMATION OF TANNIC AND GALLIC ACIDS.
P D Dalvi
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193

List of Parts

List of Parts - Volume 13
 
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