THE FATTY OIL FROM ELAEODENDRON PANICULATA SEEDS.

B K MOHAN MURALI, S K BALASUBRAMANIAN, B H IYER

Abstract


The composition of the fatty acids of the oil from the seeds of Elaeodendron paniculata has been determined by the ester fractionation method and also by the reversed phase circular paper chromatography .and shown to contain stearic,palm itic, oleic and linoleic acids. The linoleic acid has also been estimated by the ultra violet absorption- spectrophotometry. The unsaponifiable matter has been shown to be squalene.

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